Photo: Leaving Sancti Spiritus by bike.
When the electricity went out in Sancti Spiritus, Cuba, the guitarist and singer at the Don Florencio hotel continued performing in the darkened courtyard without missing a beat.
In my pitch-black room, I wondered how hot it might get if the air conditioning didn’t come back on. But then I heard the music coming from the courtyard, and smiled.
If you pack a bit of patience when you travel to Cuba, you’ll be greatly rewarded by her tenacious charm.
This was my experience when I traveled there following the thawing of U.S.-Cuba relations, which has brought an influx of Americans to the island (and 80 percent increase the first six months of 2016 over the same 2015 period.) This demand may level off in 2017 due to rising hotel prices on the island and uncertainty over whether President Trump will restrict travel.
I wanted to go for a taste of Cuban life before the country gets overdeveloped. I decided to travel by bike, the way many Cubans do in an economy that still struggles to modernize in the wake of the Soviet Union collapse and the ongoing U.S. trade embargo.
My trip was organized by MacQueen’s Island Tours, a Canadian company that has offered WowCuba tours since 1993. A charter bus accompanies you the entire tour, should you want to rest, with electric bikes available for an extra fee.
Photo: The view from the bell tower in Trinidad, the Museo Nacional de la Lucha Contra Bandidos.
We arrived in Trinidad exhausted and hot, in time for a lunch of pizza, seafood and pistachio ice cream topped with caramel figurines at the San Jose Restaurante, a new “paladar,” or private restaurant. Photogenic, popular Trinidad, with its colorful houses, cobblestone streets and UNESCO World Heritage Site status (eight total in Cuba), has managed to avoid being completely overrun by tourists — so far. Cubans jokingly call it “the bed and breakfast capital” of their country.
We stayed at Brisas Trinidad del Mar hotel, which my fellow bikers called the hotel “where the pool is dry and the rooms are wet,” due to leaky air conditioning and an empty pool. The hotel was built by the Russians before the collapse of the Soviet Union and the dour front desk manager acted as if she’d be happy to report you to the Politburo.
We saw the captivating work of artist Lázaro Niebla Castro and cooled off with Canchánchara, a local drink made with rum, lime juice, honey and soda water. Niebla Castro photographs locals, then carves their images onto slabs of wood recovered from old houses. Cubans have such interesting faces, I said to him, and he agreed. He said they have a certain look and culture unique to living on an island, and wants his art to preserve that.
Trinidad artist Lázaro Niebla Castro.
From Trinidad we biked to the Manaca-Iznaga Tower. The 147-foot structure was used to watch slaves as they toiled on the surrounding sugar plantations in the 18th and 19th centuries. Its history clouded enjoyment of the lovely views of the Valle de los Ingenios below. At the foot of the tower, vendors sell embroidered tablecloths and clothing; this was the one place in Cuba where I encountered pushy sales pitches. Most salespeople I encountered just let me be, but beware of “jineteros/jineteras” in larger cities.
Photo: Playa Girón.
The next day we biked from Trinidad toward Cienfuegos and just outside that city we stopped at the Cienfuegos Province Botanical Garden. The garden, with more than 2,000 species of trees, was started in 1899 by American sugar baron Edward Atkins, and later became a Harvard research center. After the revolution and the start of the U.S. embargo, Harvard ended its support. Today the Cuban government maintains it as a national monument and tourist destination.
It’s easy to spend a hot afternoon at the garden, staring up into the shady branches of each magnificent giant and losing yourself a little. My favorite part of the tour was learning that the Baobab tree in “The Little Prince” is a real tree — so I hugged one.
The author hugging the Baobab tree at the Cienfuegos Province Botanical Garden.
A trip to Cuba is incomplete without a stop at the Bay of Pigs, where in 1961 Cuban ex-patriots, financed and trained by the CIA, launched an attempt to overthrow Castro’s government. To get there, we biked on palm tree-lined roads, maneuvering around rice that had been raked over the asphalt to dry. A billboard on the side of the road read “This is as far as the mercenaries got.”
The Bay of Pigs invasion took place on Playa Girón. Its sparkling blue-green water on a quiet shoreline with thatched umbrellas make it seem like just any other lovely Cuban beach.
About five miles east of Playa Girón is Caleta Buena, an excellent place to snorkel, especially beginners. You’ll find impressive rock outcrops and plenty of fish on view, including surgeonfish, barracudas and sea urchins.
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